Morphological Characteristics

Plant: Medium tall, erect medium compact and vigorous. Stems few, thick, lightly pigmented at base with moderately developed wavy wings.

Foliage: Grey-green. Leaves ovate-lanceolate, rachis slightly pigmented. Leaflets ovate, smooth dull surface with entire margin.

Flowers: White. Moderate flowering. Anthers orange-yellow, well developed, high pollen stainability. Stigma round and slightly notched.

Tubers: White, large, oval, smooth skin, fleet eyes, white flesh.

Sprouts: Light red.

Agricultural Characteristics

Adaptability: Bihar, Haryana, Madhya Pradesh, Punjab and Uttar Pradesh.

Maturity: Medium (90-100 days)
Yield potential: 40 t/ha
Dormancy: Medium (6 - 8 weeks )
Diseases: Moderately resistant to late blight.
Dry matter: Medium

Consumer and Processing Quality

Easy to cook, waxy texture, mild flavor, free from discoloration after cooking. Not suitable for processing.

Morphological Characteristics

Plant: Plants tall, erect, medium compact and vigorous. stems few, thick, uniformly colored, well developed straight wings.

Foliage: Grey-green. Leaves open rachis pigmented at base. Leaflets ovate, smooth surface with entire margin.

Flowers: White. Moderate Flowering. Anthers orange-yellow, poorly developed, high pollen stainability. Stigma round and notched.

Tubers: White, large, oval, smooth skin, fleet eyes and dull white flesh Tubers turn pale purple on exposure to light.

Sprouts: Light red

Agricultural Characteristics

Adaptability: Parts of Gujarat, Haryana, Jammu and Kashmir, Madhya Pradesh, Punjab and Uttar Pradesh.

Maturity: Medium (100-110 days)
Yield potential: 50 t/ha
Dormancy: Medium ( 6 - 8 weeks )
Diseases: Moderately resistant to early and late blight. Resistant to PVX.
Dry matter: Medium

Consumer and Processing Quality

Easy to cook, floury texture, mild flavor, free from discoloration after cooking. Not suitable for processing.

Morphological Characteristics

Plant: Plants Medium tall, Spreading open and vigorous. stems few, thick, colored at base with well developed wavy wings.

Foliage: Grey-green. Leaves open, rachis green. Leaflets ovate-lanceolate, smooth glossy surface with entire margin.

Flowers: Light red-purple. Profuse Flowering. Anthers lemon-yellow, poorly developed and pollen sterile. Stigma round and slightly notched.

Tubers: White, large, oval, Slightly Flattened, smooth skin, fleet eyes and dull white flesh.

Sprouts: Light red

Agricultural Characteristics

Adaptability: Parts of Bihar, Gujarat, Haryana, parts of Himachal Pradesh, Karnataka, Madhya Pradesh, Maharashtra, Orissa, Punjab, Uttar Pradesh and West Bengal.

Maturity: Early (80-90 days)
Yield potential: 25 t/ha
Dormancy: Medium ( 6 - 8 weeks )
Diseases: Susceptible to major diseases.
Dry matter: Medium

Consumer and Processing Quality

Easy to cook, floury texture, mild flavor, free from discoloration after cooking. Suitable for dehydrated dice, vacuum puffing, instant flakes and chips.

Morphological Characteristics

Plant: Green stem with purple pigment randomly distributed, leaflet
lanceolate

Foliage: Medium - compact

Flowers: White

Tubers: Yellow, ovoid with medium deep eyes and creamy flesh

Sprouts: Red-purple.



Agricultural Characteristics

Adaptability: North Indian plains

Maturity: Medium

Yield potential: 300 - 350 q/ha

Storability: Good

Diseases: Resistant to Late blight, Susceptible to viruses


Consumer and Processing Quality

Easy to cook, waxy texture, mild flavor, free from discoloration after
cooking. Due to high dry matter, low reducing sugars and low phenols, the
variety is highly suitable for making chips and French fries